What makes our pie different?
We only use ingredients of the highest quality in our cherry pies. Using only local Door County Montmorency tart cherries and sweetened with natural cherry juice, there are no artificial colors or flavors, and absolutely no fillers or corn syrup. The old fashioned lattice top crust allows moisture from the fruit baking to escape ensuring our pies always have the flakiest, most flavorful crust. Our cherry & apple pies are available in a 6 inch and 9 inch size or by the slice. Cherry pies are baked fresh daily. Apple, Blueberry, Mixed Berry & Cherry Crumb available most days while they last. Calling ahead to reserve your pies are encouraged!
Hot & delicious cherry donuts are available Saturday & Sunday for a limited time. Our chubby cherry cake donuts roll out of the fryer piping hot then dunked in a cinnamon sugar bath. Be sure to stop by on the weekends during the summer months for the best cherry donuts in Door County!